Making a Sandwich
Making a sandwich combines spreading, layering, and cutting into complete meal preparation.
- Framework: Montessori
- Unit: Practical Life
- Learning area: Food Preparation
- Level: Ages 4-6
Objectives
- Combine food preparation skills
- Learn sequencing
- Build independence
Materials
- Bread slices
- Spreads
- Fillings (cheese, vegetables)
- Knife
- Cutting board
- Plate
Instructions
1. Lay out two bread slices. 2. Spread condiment on one or both slices. 3. Layer fillings on one slice. 4. Place second slice on top. 5. Press down gently. 6. Cut in half if desired. 7. Place on plate.
Educator tip
Discuss balance of ingredients. Let children create their own combinations.
Assessment
Child makes complete sandwich with appropriate ingredient amounts.